Tuesday 20th May 2025
Our daily menu is thoughtfully curated by our chef, who selects each dish to highlight the freshest ingredients and seasonal flavors. Every item is crafted with care to offer a unique and satisfying dining experience. Join us and discover what the chef has prepared for you today.
17€
Filet mignon de porc a la crème de moutarde à l’ancienne, pommes de terre écrasées et haricots verts
Or
Linguine alla Puttanesca from the sea